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March 05, 2009


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Barb Cabot

Wow! Go Paul!


Good for Paul! The fish sounds delicious. We subscribe to Cuisine at Home, but I don't remember that one.


This one sounds wonderful also! I will have to try the same thing, making both to use up the coconut milk. Thanks for posting this!


For someone who couldn't boil water a few years ago Paul has come a long way! LOL

Nancy - it was in the Cuisine for Two compilation.


Gorgeous dish! I'd love this for dinner any time.


Kalyn - if you ever make it north on your travels we will grill some halibut for you! LOL

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