« Lamb Meatballs with Chopped Salad and Minted Yoghurt | Main | Dinner in the Garden with Friends »

July 29, 2009

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Cindy Ruth

Tell Paul his salad looks lovely. I love beet and arugula salads. I've never heard of that kind of cheese.

kendall

Um, Jerry. You haven't ranted lately and I'm worried about your blood pressure. Isn't it time for you to let off some steam?

JDeQ

I told hom Cindy. I like these sorts of salads too - they are quick to pull together and taste wonderful.

Kendall - the next post is for you!

Prof. Kitty

Thanks for the heads-up about this recipe--looks amazing! I'm always excited to try different cheeses. And since I'm going through a beet phase right now, really appreciate all the tips I can get. Cheers to you both.

The comments to this entry are closed.

Blog powered by Typepad