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September 03, 2014


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Very well said Jerry. A leisurely Sunday morning is the way to go. Thanks for bringing those to the table!

Sarah Galvin (All Our Fingers in the Pie)

These look yummy and so easy to make and serve. A great brunch idea, Jerry!


These were a great addition. I have made them a few times since as an app toserve with drinks (since we had none at ourbrunch!)

Karen (Back Road Journal)

Your post gave me a chuckle…my husband and I are up with the predawn chickens too. You picked a terrific appetizer for brunch. Not only is it quite appropriate but delicious as well.

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